I do a lot of curry recipes.... and a lot of slow cooker recipes. I think I've mentioned this before at one point. I should probably look up some new recipes....
Anyways, I just put the following into the slow cooker, to see how it'll turn out.
6 frozen boneless, skinless chicken breasts
a jar of ready-to-use yellow curry sauce
something like 1 1/2 cups apple sauce
The apple sauce is this homemade stuff that's really easy to make. Basically, take a bunch of apples, no particular kind, peel and cut them. Then heat in microwave for a few minutes, mash them with a potato masher. Repeat heating and mashing until you get apple sauce.
So let's see how this will turn out.
Edit: End Result
Eh, it wasn't particularly spectacular. The flavours of the curry sort of overwhelmed the apple sauce. If I were to try this again, I'd use more apple sauce and only add some curry powder instead of using a pre-made sauce.